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10/5/16 - Tick Tock Tick Tock.... Welcome New in 2016 Vendors!  Recent updates include: FiberFlame kids schedule, Cooking Demos (including a Chopped! star), and the Fiber Arts Demos, and equipment auction details.
NEW this year! 
Tractor Mac! will visit us with his be red tractor reading from his books to the kids. Also herding down from the Great White North is the CORPUS theater troupe to inspire our imaginations as sheep. Don’t forget, the official website is www.sheepandwool.com.
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Saturday, October 15 • 12:30pm - 1:30pm
Cheese Making Before Your Eyes - Brent Zimmerman, Lime Kiln Farm, ABCheese (Italy)

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Brent will demonstrate the process of making a whole milk ricotta cheese. It's too hard to source sheep's milk, believe it or not, so he'll use a cow's milk for the demo. But you'll be able to sample 3 different sheep's milk cheeses of different ages to taste the difference, thanks to Dancing Ewe Farm. He'll also explain the process of making a pecorino romano (sheep's milk) and how to use the left over whey to make a fresh Italian style ricotta (no acid added).
www.limekilnfarm.com 



Presenter
BZ

Brent Zimmerman

Lime Kiln Farm
Brent Zimmerman , a life long farmer, has been raising sheep and goats and making cheese in the mountains of Tuscany Italy for the past 25 years.  Recently transferred to the Hudson valley where he is starting his next farming adventure www.limekilnfarm.com, he will be making goat and cow cheeses.  He is the author of the book Author "Get Your Goat" (2011) and travels frequently back to his farm in Italy.

Saturday October 15, 2016 12:30pm - 1:30pm
Bldg E 41.936065, -73.907703